Myeonseondang, situated in Jukjeon, Yongin Suji, is gaining attention as a restaurant where one can enjoy both naengmyeon (cold noodles) and shabu kalguksu (hot pot noodles). It is particularly popular among those seeking refreshing cold noodles in warm weather and comforting hot soup dishes when it's chilly. Its clean and tidy atmosphere makes it a frequently recommended spot for family outings.
Myeonseondang offers a diverse menu, including kodari naengmyeon (spicy dried pollock cold noodles), mul naengmyeon (cold noodle soup), and king dumplings, alongside minari shabu kalguksu (water celery hot pot noodles) and spicy shabu kalguksu. Bloggers have praised the sweet and spicy sauce of the kodari naengmyeon and the clear, refreshing broth of the mul naengmyeon. The shabu kalguksu is noted for its rich mushroom-flavored broth, served with water celery, mushrooms, and beef. Ample parking, a clean interior, and a tablet ordering system are also highlighted as advantages.
Visitors have expressed satisfaction with the hearty combination of naengmyeon and king dumplings, as well as the spicy broth of the shabu kalguksu paired with fragrant water celery and tender beef. The freshly made kimchi, which complements the kalguksu perfectly, and the self-service bar for side dishes, have also left positive impressions.
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