Actor Jung Hae In's Favorite Tonkatsu Restaurant Mos Kitchen Featured on SBS 'Whenever I Get a Chance'

Mos Kitchen in Sindaebang-dong, Seoul, has garnered significant attention after actor Jung Hae In revealed it as his personal favorite tonkatsu spot on episode 54 of the SBS variety show 'Whenever I Get a Chance'. His visit with Yoo Jae-suk, Yoo Yeon-seok, and Heo Sung-tae further amplified its popularity, as it was a place Jung Hae In had long wanted to try.

Mos Kitchen's distinct cooking method involves aging the meat to preserve its juiciness, then frying it twice at a low temperature. This technique results in a crispy exterior and tender, moist interior, offering a light and savory tonkatsu experience. During the broadcast, Jung Hae In specifically recommended the assorted katsu and cheese katsu, ordering them alongside cold soba noodles. The assorted katsu allows diners to enjoy sirloin, tenderloin, and cheese katsu in one dish.

Bloggers highlight Jung Hae In's connection to Dongjak-gu and his personal endorsement of the restaurant, suggesting that Mos Kitchen offers more than just celebrity appeal; its tonkatsu is genuinely delicious. Many commend the perfect balance of crispy breading and succulent meat. For those visiting after seeing the show, the assorted katsu and cheese katsu come highly recommended by local food enthusiasts.