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Busan's Bupyeong Kkangtong Market is one of Busan's representative traditional markets, alongside Gukje Market and Jagalchi Market. Its name, 'Kkangtong Market' (Can Market), originated after the Korean War when canned goods and other imported items from the U.S. military were widely traded there. Today, it offers a variety of imported foods, clothing, and household goods. In the evenings, it transforms into Korea's first permanent night market, where visitors can enjoy both local Busan delicacies and international cuisines.
The Kkangtong Night Market, established in 2013, operates on weekday evenings, making it convenient for travelers. Notable food options include Yangga Sonmandu, a Blue Ribbon-awarded dumpling shop, as well as popular Busan street foods like mul-tteok (skewered rice cakes in fish cake broth) and bibim-dangmyeon (spicy mixed glass noodles). The market's proximity to Gukje Market and BIFF Square allows for a combined tour, where visitors can also see the 'Kkotbunine' cafe, a filming location, and try ssiat hotteok (sweet pancakes with seeds) at BIFF Square.
Bloggers highlight Kkangtong Market as an excellent place to experience the atmosphere of Busan's old city center and sample a wide array of foods. They note that visiting on a weekday evening offers a more relaxed experience compared to weekends. The aroma of freshly cooked food permeates the market, making it tempting even after dinner. Famous eateries like Igane Tteokbokki are also located within the market.
