In South Korea, the search term 'Ahn Hyo Seop egg' is consistently trending, driven by two distinct factors: a comedic scene from the drama 'Today's Sell-Out' and a widely shared recipe for perfectly soft-boiled eggs.
The drama 'Today's Sell-Out' featured a memorable moment where Ahn Hyo Seop's character, Matthew Lee, stoically ate an omelet containing eggshells, prepared by his co-star. This scene was praised for its natural comedic timing and for highlighting the character's charm. Separately, a soft-boiled egg recipe attributed to Ahn Hyo Seop, shared on Chef Ahn Sung Jae's YouTube channel, has gained popularity. This method involves cooking eggs with a small amount of water (100-120ml) over high heat for 6 minutes with the lid closed, then turning off the heat and letting them rest for 3 minutes before cooling in cold water.
Bloggers who have tried Ahn Hyo Seop's egg recipe report successful results, noting that the eggs peel easily and have a perfectly moist yolk. They highlight the convenience of using less water and the suitability of these eggs for breakfast or as a snack. This recipe has become a go-to method for many, whether enjoyed on its own or as an accompaniment to dishes like ramen.
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