Yeosu Gyeongdo Haegwan Yeocheon Branch: Hamo Shabu-shabu and Ocean View Restaurant

In Yeosu, Hamo (pike conger eel) shabu-shabu, a popular summer health food, is gaining attention, with Gyeongdo Haegwan Yeocheon Branch being a prominent spot. Unlike its main branch, this location is easily accessible without needing a ferry, attracting many visitors. Its clean, spacious interior and expansive ocean views make it a favored venue for family gatherings.

Gyeongdo Haegwan Yeocheon Branch is known for being the first to develop and introduce Hamo dishes in Korea, boasting a rich tradition. In addition to Hamo shabu-shabu, it offers various menus including natural raw fish, accompanied by diverse side dishes like four types of seafood, Hamo sashimi, and soy-marinated crab. Visitors can make reservations via phone or Naver, and it is recommended to book in advance, especially on weekends. While parking is available, it can be crowded, so checking beforehand is advisable.

Bloggers expressed high satisfaction with Gyeongdo Haegwan Yeocheon Branch's ocean views and tidy interior. They particularly praised the chewy texture and fresh taste of the Hamo shabu-shabu, and many also complimented the flavor of the basic side dishes like soy-marinated crab. However, tips were shared regarding potential issues with limited parking or narrow access roads, suggesting prior verification before visiting.